The summit
of specialty

Ethio Gabana is a specialty coffee company founded in Ethiopia by Ethiopians. Our dream is to share the taste and tradition of Ethiopian coffee with the world while sharing the value with the people who grow it.

Established in 2019 in Addis Ababa, Ethio Gabana takes its name from a mountain in the western coffee region of Ethiopia.

We source specialty coffee from the finest growing regions in Ethiopia, with six washing stations in West Guji and Gedeo in the southern coffee heartlands and a plantation, Anderacha, in the southwest. We partner with the very best suppliers and farmers in each region to produce top-grade quality coffee in some of the country’s most sought-after varietals. Each of our sites is located in a different zone and produces its own unique coffee.
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Meet farm owner Worku

Watch a short film about Worku Beyenu, a farmer from West Guji

Our Coffees

The flavour profiles of Ethiopian coffee are hugely varied, not just by region but by altitude, temperature and soil type. Particular coffees are typically named according to the broader varietal, such as Yirgacheffe, Guji or Sidamo, followed by the specific growing location, often the local kebele (equivalent of a parish) where they came from. Our washing stations in the south produce a number of different Yirgacheffe and Guji coffees, while our farm in the southwest produces Anderacha coffee.

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